The Colonel & I Kentucky Fried Chicken was the apotheosis of my childhood culinary diet. I cannot recall the exact date of Southend-on-Sea’s manna from heaven, that is to say, when the first KFC branch opened and changed the seaside town’s restaurant scene forever. It must have been the early 1980s, when fast food chains [...]
Filed under: bordeaux, burgundy, champagne, dining, london tastings | Tagged: 1971, chateau palmer, colonel sanders, dom perignon, gruaud larose, jacquesson, kfc, neal martin, the ledbury, trotanoy | Leave a Comment »
